Gift your home a magical touch of Christmas with our tray complete with 6 special cocktails ready to be served. The perfect accessory for your home bar and to delight guests during the holidays. Add a touch of joy and share unforgettable moments with your loved ones. Buy now and celebrate in style
Spiced Negroni - Cocchi Storico Vermouth di Torino / Tanqueray London Dry Gin / Campari Bitter / Bitter Truth Pimento Dram / Water | 100ml / 23.1% Vol
Our gets a wonderfully festive twist with spicy hints of cinnamon, cloves and nutmeg, blended with Tanqueray London Dry Gin
Winter Sidecar - St Remy XO Brandy / Cocchi Vermouth Storico di Torino / 1883 Cinnamon Syrup / Cointreau / 1883 Tangerine Syrup / Organic Citric Acid / Water | 100 ml / 21.5% Vol
Blending together warming festive spices with smooth Brandy St Remy XO and Cocchi Vermouth Storico di Torino.
Apple Rum Punch - Calvados Coquerel v.s.o.p / Ron Santiago de Cuba™ Anejo 8 years old/ Cocchi Vermouth Storico di Torino / 1883 Apple Syrup / Bitter Truth Pimento Dram / Water. | 100 ml / 18.3% Vol
A delicious recipe based on dark rum with notes of apple and star anise. It has a fresh, yet mellow palate and a bittersweet, spicy sip.
Christmas Margarita - Tequila Exotico Blanco / Bols Apple Sour Liqueur / Bols Ginger Liqueur / 1883 Agave Syrup / Organic citric acid / Water | 100 ml / 22.2% Vol
Tequila Exotico Blanco 100% Blue Agave blends perfectly with apple and ginger to create this Christmas Margarita.
Christmas in Manhattan - Bulleit Bourbon Frontier Whiskey / Cocchi Storico Vermouth di Torino / Bols White Crème de Cacao / Angostura Aromatic Bitters / Water | 100 ml / 23.9% Vol
Combining Bulleit Bourbon and Italian Vermouth with silky crème de cacao liqueur, this warming cocktail is beautifully smooth.
Snow Daiquiri - Ron Santiago de Cuba™ Anejo 8 years old / Captain Morgan Original Spiced Gold Rum / Bols Ginger Liqueur / 1883 Liquid Cane Sugar / 1883 Pineapple Syrup / Organic Citric Acid / Water | 100 ml / 21.1% Vol
With distinctive vanilla, coconut and cinnamon flavours coming from the Ron Santiago de Cuba rum, blended with notes of ginger and tropical pineapple.
